Cheese

CBD <50% THC<54%

What makes Cheese one of the most popular cannabis varieties is certainly the aroma, made up of an absolutely unmistakable harmony of scents and an always balanced game of contrasts: particularly spicy, persistent and pungent elements marry perfectly with fresh and sometimes fruity scents where every aromatic note actively participates in creating a refined and unique blend.

Cheese does not deny itself and behaves in a similar way due to the presence of isovaleric acid , the same one that emphasizes the typically malodorous terpenes. It therefore ranges from the typical smell of a chicken coop given by hexanoic acid to rotten cabbage unleashed by methyl mercaptan which together give life to the overbearing character typical of Cheese, appreciated not only when smoked by rolling a joint but also when used in the preparation of edibles .

It is therefore easy to understand how the Cheese variety is not suitable for everyone: such a particular and strong taste tends to attract only the most original palates, in spite of those who prefer more delicate aromas.

And if in fact it does not appear by chance among the most appreciated genetics on the international scene, Cheese remains among the most discussed and debated genetics precisely because of the pungent and full-bodied notes that characterize it, intended only for true connoisseurs. However, this does not mean that there are many users who like to endure the first whiffs and then appreciate its pleasant taste, thanks to the unami effect which typically leads to canceling the most annoying aromas by bringing out the most pleasant and satisfying ones.

The effects that guarantee an intense sensation of well-being and relaxation are obviously also highly appreciated, which many compare to " peace of mind ", thanks to the high production of trichomes rich in THC.

Equally marked is the sensation of euphoria and happiness without however neglecting the significant benefits of a therapeutic nature: in fact, the effectiveness of Cheese in the treatment of chronic joint pain , muscle inflammation and arthritis is known. Its innumerable variations are also often used to successfully counteract anxiety, insomnia, stress and depression, proving to be valid adjuvants against nausea and loss of appetite.